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Delilah Site drunken fairy

Joined: 13 Jan 2006 Posts: 3919
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Lottie Guest
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Posted: Fri Aug 11, 2006 5:33 am Post subject: |
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And is it cunning yet masterful in it's simplicity? |
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reedos

Joined: 13 Jan 2006 Posts: 2744 Location: Ex of Gateshead - Cyprus
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Delilah Site drunken fairy

Joined: 13 Jan 2006 Posts: 3919
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wardy Site Burk(a)

Joined: 13 Jan 2006 Posts: 8091 Location: My allotment
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Lottie Guest
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Posted: Fri Aug 11, 2006 6:41 am Post subject: |
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| reedos wrote: | Or strangely bizarre and complicated  |
She's gonna keep us in suspenders...  |
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Delilah Site drunken fairy

Joined: 13 Jan 2006 Posts: 3919
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reedos

Joined: 13 Jan 2006 Posts: 2744 Location: Ex of Gateshead - Cyprus
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gormless Doc
Joined: 22 Jan 2006 Posts: 644
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Posted: Fri Aug 11, 2006 12:20 pm Post subject: |
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Delilah Site drunken fairy

Joined: 13 Jan 2006 Posts: 3919
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Posted: Fri Aug 11, 2006 12:25 pm Post subject: |
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| reedos wrote: | Yep definitely seized this video before  |
AHA..............so yo do watch em before you burn em  _________________ the brightest, shiniest twinkly stars light up the darkest of skys |
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reedos

Joined: 13 Jan 2006 Posts: 2744 Location: Ex of Gateshead - Cyprus
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Delilah Site drunken fairy

Joined: 13 Jan 2006 Posts: 3919
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Posted: Fri Aug 11, 2006 12:31 pm Post subject: |
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_________________ the brightest, shiniest twinkly stars light up the darkest of skys |
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reedos

Joined: 13 Jan 2006 Posts: 2744 Location: Ex of Gateshead - Cyprus
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Posted: Fri Aug 11, 2006 12:33 pm Post subject: |
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_________________ The most I can do for my friend is simply be his friend.
Only registered users can see links on this forum! Register or Login on forum! |
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gormless Doc
Joined: 22 Jan 2006 Posts: 644
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Posted: Fri Aug 11, 2006 12:42 pm Post subject: |
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redimp Very very clever self appointed guru

Joined: 13 Jan 2006 Posts: 3245 Location: Colonia Domitiana Lindensium, Flavia Caesariensis
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reedos

Joined: 13 Jan 2006 Posts: 2744 Location: Ex of Gateshead - Cyprus
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JAGS Site Wise Ass

Joined: 13 Jan 2006 Posts: 722 Location: Somewhere between a rock and a hard place
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Posted: Fri Aug 11, 2006 3:31 pm Post subject: |
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_________________ Don't get your knickers in a knot. Nothing is solved and it just makes you walk funny |
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redimp Very very clever self appointed guru

Joined: 13 Jan 2006 Posts: 3245 Location: Colonia Domitiana Lindensium, Flavia Caesariensis
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wardy Site Burk(a)

Joined: 13 Jan 2006 Posts: 8091 Location: My allotment
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Posted: Fri Aug 11, 2006 3:42 pm Post subject: |
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Lottie Guest
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Posted: Fri Aug 11, 2006 4:28 pm Post subject: |
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| redimp wrote: | Plentiful supply of kleenex and HMC&I HQ in Newcastle I think  |
Have they all got colds?  |
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wardy Site Burk(a)

Joined: 13 Jan 2006 Posts: 8091 Location: My allotment
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French Chique Guest
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Posted: Tue Aug 15, 2006 6:50 pm Post subject: |
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Do I dare post another courgette recipe here?  Here goes, Spanish courgette soup ...
1 large potato, cubed - I used small new ones...
4 courgettes with skin on, cubed - I used half of one of my rocket-sized  and did peel it, cos skin looked tough
2 slices of white bread, cubed, crusts off
Half an onion, chopped
1 clove garlic, crushed - I used 2
And don't worry about the crushing/chopping bit too much, it all gets liquidised at the end
Saute the lot in butter and season. Cover with water and simmer until cooked. (Took about 10 to 15 min) . Liquidise and add a knob of butter. I added chopped herbs as well ...
Wonder if it would freeze well? |
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dingerbell Guest
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Posted: Thu Aug 31, 2006 2:20 pm Post subject: |
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This is from a post I posted on another site last year that got rave reviews. The beauty is that just before finishing the sauce, you can cool and freeze.
Dinger's best ever Courgette Pasta Sauce.
Grated Courgette (as much as possible) at least 5
Finely chopped dry cured streaky bacon or pacetta. 3 rashers
Grated Garlic clove
Double Cream 250ml
Grated Parmesan Reggiano, lots
Salt and Black Pepper
Saute the chopped bacon in a deep non stick frying pan until the fat runs.
Add grated Courgette and Garlic. Saute on medium heat till all liquid evapourates and you're left with Cougette mush. Turn up heat and leep turning so that Courgette mush starts to brown slightly.
(You can now cool and freeze).
Season with S & P , remove from heat and add double cream and Parmesan
Serve over Pasta or use as a filling for Lasagne.
It's super yummy.  . |
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wardy Site Burk(a)

Joined: 13 Jan 2006 Posts: 8091 Location: My allotment
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French Chique Guest
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